Safety and efficacy of furfuryl and furan derivatives belonging to chemical group 14 when used as flavourings for all animal species and categories

Author:

Publisher

Wiley

Subject

Plant Science,Veterinary (miscalleneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Reference32 articles.

1. The fate of benzoic acid in various species;Bridges;Biochemical Journal,1970

2. Technical Guidance for assessing the safety of feed additives for the environment. Prepared by the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP);EFSA (European Food Safety Authority);The EFSA Journal,2008

3. Scientific Opinion of the Panel on Food Additives, Flavourings, processing Aids and Materials in Contact with Food on Flavouring Group Evaluation 66 (FGE.66): Consideration of furfuryl alcohol and related flavouring substances evaluated by JECFA (55th meeting) structurally related to furfuryl and furan derivatives with and without additional side chain substituents and heteroatoms evaluated by EFSA in FGE.13 (2005);EFSA;EFSA Journal,2009

4. Flavouring Group Evaluation 67 (FGE.67): Consideration of 40 furan‐substituted aliphatic hydrocarbons, alcohols, aldehydes, ketones, carboxylic acids and related esters, sulfides, disulfides and ethers evaluated by JECFA at the 65th meeting (JECFA, 2006b) and re‐evaluated at the 69th meeting (JECFA, 2009c);EFSA CEF Panel (EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids);EFSA Journal,2010

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