Guidance on risk assessment of the application of nanoscience and nanotechnologies in the food and feed chain: Part 1, human and animal health-Reference-Cited by-同舟云学术

Guidance on risk assessment of the application of nanoscience and nanotechnologies in the food and feed chain: Part 1, human and animal health

Published:2018-07 Issue:7 Volume:16 Page:
ISSN:1831-4732
Container-title:EFSA Journal
language:
Short-container-title:EFS2

Author:

,Hardy Anthony,Benford Diane,Halldorsson Thorhallur,Jeger Michael John,Knutsen Helle Katrine,More Simon,Naegeli Hanspeter,Noteborn Hubert,Ockleford Colin,Ricci Antonia,Rychen Guido,Schlatter Josef R.,Silano Vittorio,Solecki Roland,Turck Dominique,Younes Maged,Chaudhry Qasim,Cubadda Francesco,Gott David,Oomen Agnes,Weigel Stefan,Karamitrou Melpo,Schoonjans Reinhilde,Mortensen Alicja

Publisher

Wiley

Subject

Plant Science,Veterinary (miscellaneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.2903/j.efsa.2018.5327/fullpdf

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