DETERMINATION OF FLUID-TO-PARTICLE HEAT TRANSFER COEFFICIENTS FOR ROTATING PARTICLES
Author:
Publisher
Wiley
Subject
General Chemical Engineering,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-4530.1998.tb00457.x/fullpdf
Reference33 articles.
1. High temperature/pressure rheology of carboxymethyl cellulose (CMC)
2. Heat transfer between fluid and particles in aseptic processing
3. SURFACE HEAT TRANSFER COEFFICIENTS ASSOCIATED WITH HEATING of FOOD PARTICLES IN CMC SOLUTIONS
4. FLUID-TO-PARTICLE CONVECTIVE HEAT TRANSFER COEFFICIENT AS EVALUATED IN an ASEPTIC PROCESSING HOLDING TUBE SIMULATOR
5. Convective Heat Transfer at Particle-Liquid Interface in Continuous Tube Flow at Elevated Fluid Temperatures
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