Influence of different phosphorus levels and phytase supplementation in gestation diets on sow performance
Author:
Publisher
Wiley
Subject
Animal Science and Zoology,Food Animals
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0396.2006.00654.x/fullpdf
Reference33 articles.
1. Wheat Phosphorus Availability: 1—In VitroStudy; Factors Affecting Endogenous Phytasic Activity and Phytic Phosphorus Content
2. Phytate degradation in soaked and fermented liquid feed—effect of diet, time of soaking, heat treatment, phytase activity, pH and temperature
3. An estimation of the minimal P requirements for growing-finishing pigs, as influenced by the Ca level of the diet
4. Simple and Rapid Determination of Phytase Activity
5. Calcium, phosphorus and magnesium retention and excretion in pregnant sows during three parities
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4. The Effect of Dietary Phytase on Nitrogen and Phosphorus Excretion of Gestating and Lactating Sows;Journal of Animal Science and Technology;2012-08-31
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