The format for the National Food Guide: performance and preference studies-Reference-Cited by-同舟云学术

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The format for the National Food Guide: performance and preference studies

Published:1995-10 Issue:5 Volume:8 Page:335-351
ISSN:0952-3871
Container-title:Journal of Human Nutrition and Dietetics
language:en
Short-container-title:J Hum Nutr Diet

Author:

Hunt P.,Gatenby S.,Rayner M.

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-277X.1995.tb00327.x/fullpdf

Reference13 articles.

1. Review and Analysis of Color Coding Research for Visual Displays

Cited by 24 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Comparing the perceptions and opinions of the 2007 and 2019 Canada's food guides among parents of young children;Frontiers in Public Health;2022-08-09

2. Social and scientific disorder as epistemic phenomena, or the consequences of government dietary guidelines;Journal of Institutional Economics;2018-10-23

3. Exploring the visual appeal of food guide graphics;British Food Journal;2018-08-07

4. Estimating plate‐based model food proportions in adults living in Scotland using short dietary assessment questionnaires;Nutrition & Dietetics;2018-06-25

5. UK Dietary Policy for the Prevention of Cardiovascular Disease;Healthcare;2017-02-20

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