Protein Isolation from Tomato Seed Meal, Extraction Optimization
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1995.tb09807.x/fullpdf
Reference46 articles.
1. The chemical constituents of tomato seeds
2. Tomato processing wastes as essential raw materials source
3. Tomato By-Products as Feedstuffs, Nutritive Value of Dried Tomato Pulp for Ruminants
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