Protein isolate of coffee seed meal obtained by a response surface methodology: a new antioxidant's source-Reference-Cited by-同舟云学术

Protein isolate of coffee seed meal obtained by a response surface methodology: a new antioxidant's source

Published:2023-04-24 Issue:4 Volume:17 Page:4100-4113
ISSN:2193-4126
Container-title:Journal of Food Measurement and Characterization
language:en
Short-container-title:Food Measure

Author:

Jmoui Ines^ORCID,Mechmeche Manel,Khalfallah Roua,Setti Khaoula,Hamdi Moktar,Kachouri Faten

Publisher

Springer Science and Business Media LLC

Subject

Industrial and Manufacturing Engineering,Safety, Risk, Reliability and Quality,General Chemical Engineering,Food Science

Link

https://link.springer.com/content/pdf/10.1007/s11694-023-01926-4.pdf

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