Use of Oscillatory Deformation Technique to Determine Clotting Times and Rigidities of Milk Clotted with Different Concentrations of Rennet
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Published:1982-11
Issue:6
Volume:47
Page:1912-1915
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ISSN:0022-1147
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Container-title:Journal of Food Science
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language:en
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Short-container-title:J Food Science
Author:
GARNOT P.,OLSON N. F.
Cited by
25 articles.
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