Silage and milk production: a comparison between long, chopped and ground hays as supplements to silage of high digestibility
Author:
Publisher
Wiley
Subject
Management, Monitoring, Policy and Law,Agronomy and Crop Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2494.1981.tb01544.x/fullpdf
Reference25 articles.
1. THE ASSESSMENT OF THE NUTRITIVE VALUE OF SILAGE BY DETERMINATION OF IN VITRO DIGESTIBILITY ON HOMOGENATES PREPARED FROM FRESH UNDRIED SILAGE
2. The assessment of a crop husbandry technique in terms of animal production
3. Grass Silage vs. Hay for Lactating Dairy Cows
4. SILAGE AND MILK PRODUCTION. A COMPARISON BETWEEN BARLEY AND DRIED GRASS AS SUPPLEMENTS TO SILAGE OF HIGH DIGESTIBILITY
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effect of Particle Size of Alfalfa Hay on Intake, Digestibility, Milk Yield, and Ruminal Cell Wall of Dairy Cattle;Journal of Dairy Science;1989-04
2. Protein supplementation of silage-based diets for calves;Animal Science;1985-12
3. Silage and milk production: comparisons between unwilted and wilted grass silages made with different additives;Grass and Forage Science;1982-09
4. Silage and milk production: comparisons between hays of different digestibilities as silage supplements;Grass and Forage Science;1982-06
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