Author:
GREENBERG RICHARD A.,SILLIKER JOHN H.
Cited by
13 articles.
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1. Mechanisms of Bacterial Resistance to Antibiotics and Biocides;Progress in Medicinal Chemistry;1998
2. Mechanism of the Heat Sensitization of
Bacillus subtilis
Spores by Ethidium Bromide;Applied and Environmental Microbiology;1985-06
3. The Destruction of Bacterial Spores;Inhibition and Destruction of the Microbial Cell;1971
4. A survey on the occurrence ofVibrio parahaemolyticuson fish and shellfish, marketed in The Netherlands;Journal of Hygiene;1970-06
5. Antibiotics in foods — naturally occurring, developed, and added;Residue Reviews Residues of Pesticides and other Foreign Chemicals in Foods and Feeds / Rückstands-Berichte Rückstände von Pesticiden und Anderen Fremdstoffen in Nahrungs- und Futtermitteln;1966