Studies on different combined microwave drying of carrot pieces
Author:
Publisher
Wiley
Subject
Industrial and Manufacturing Engineering,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.2010.02380.x/fullpdf
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4. Progress in food dehydration;Cohen;Trends in Food Science & Technology,1995
5. Microwave-vacuum drying kinetics of carrot slices;Cui;Journal of Food Engineering,2004
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