Marine microalgae from biorefinery as a potential feed protein source for Atlantic salmon, common carp and whiteleg shrimp
Author:
Affiliation:
1. Faculty of Biosciences and Aquaculture; University of Nordland; Bodø; Norway
2. Faculty of Natural Resources; Prince of Songkla University; Songkhla; Thailand
3. Cellana B.V; The Hague; The Netherlands
Publisher
Hindawi Limited
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2095.2011.00923.x/fullpdf
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4. Screening of nutrient digestibilities and intestinal pathologies in Atlantic salmon, Salmo salar, fed diets with legumes, oilseeds, or cereals;Aslaksen;Aquaculture,2007
5. The utilization of some single cell proteins by fingerling mirror carp (Cyprinus carpio);Atack;Aquaculture,1979
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