Recovery and Properties of Muscle Proteins Extracted from Tilapia (Oreochromis niloticus) Light Muscle by pH Shift Processing
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.2006.tb15626.x/fullpdf
Reference30 articles.
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2. Acid-aided protein recovery from enzyme-rich Pacific whiting.;Choi;J Food Sci,2002
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