Detection of Vacuum Infusion of Pectinmethylesterase in Strawberry by Activity Staining
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.2004.tb13354.x/fullpdf
Reference40 articles.
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3. Effect of various thermal pre-treatments on the texture of frozen cherries (Prunus avium L.): related enzyme activities;Alonso;Z Lebensm U Forsch,1993
4. Current and potential applications of enzyme infusion in the food industry;Baker;Trends Food Sci Tech,1996
5. A glycopro-tein inhibitor of pectin methylesterase in Kiwi fruit (Actinidia chinensis);Balestrieri;Eur J Biochem,1990
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