The use of a rotational fitting technique in the interpretation of sensory scores for different characteristics-Reference-Cited by-同舟云学术

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The use of a rotational fitting technique in the interpretation of sensory scores for different characteristics

Published:1976-10 Issue:5 Volume:11 Page:449-456
ISSN:0950-5423
Container-title:International Journal of Food Science & Technology
language:en
Short-container-title:

Author:

HARRIES J. M.,MacFIE H. J. H.

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1976.tb00744.x/fullpdf

Reference11 articles.

1. A technique for comparing judges' performance in sensory tests

2. Some distance properties of latent root and vector methods used in multivariate analysis

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