Digestibility, growth and nutrient retention in rainbow trout (Oncorhynchus mykiss) fed diets extruded at two different temperatures
Author:
Publisher
Hindawi Limited
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2095.2005.00347.x/fullpdf
Reference24 articles.
1. Pressure, torque, and energy responses of a twin screw extruder at high moisture contents
2. Dynamic Response of a Twin-screw Lab-size Extruder to Changes in Operating Variables
3. Effects of two extrusion processing conditions on the digestibility of four cereal grains for Penaeus vannamei
4. Digestibility determination in fish using chromic oxide marking and analysis of contents from different segments of the gastrointestinal tract
5. Evaluation of selected trivalent metal oxides as inert markers used to estimate apparent digestibility in salmonids
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