Pesticides (Hexachlorocyclohexane, Aldrin, and Malathion) Residues in Home‐Grown Eggs: Prevalence, Distribution, and Effect of Storage and Heat Treatments-Reference-Cited by-同舟云学术

Pesticides (Hexachlorocyclohexane, Aldrin, and Malathion) Residues in Home‐Grown Eggs: Prevalence, Distribution, and Effect of Storage and Heat Treatments

Published:2019-11-21 Issue:12 Volume:84 Page:3383-3390
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:Journal of Food Science

Author:

Alaboudi Akram R.¹,Osaili Tareq M.²³^ORCID,Alrwashdeh Arwa¹

Affiliation:

1. Dept. of Pathology and Public HealthFaculty of Veterinary Medicine, Jordan Univ. of Science and Technology Irbid 22110 Jordan

2. Dept. of Clinical Nutrition and DieteticsCollege of Health Sciences, Univ. of Sharjah 27272 Sharjah United Arab Emirates

3. Dept. of Nutrition and Food TechnologyFaculty of Agriculture, Jordan Univ. of Science and Technology Irbid 22110 Jordan

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1750-3841.14918

Reference44 articles.

1. Assessment of Pesticide Residues in Edible and Unhatched Chicken Eggs in Sharkia Province, Egypt

2. Levels of metals (Cd, Pb, Cu and Fe) in cow's milk, dairy products and hen's eggs from the West Bank, Palestine;Abdulkhaliq A.;International Food Research Journal,2012

3. Occurrence of organochlorine pesticide residues in eggs, chicken and meat in Jordan

4. Chlortetracycline and sulfanilamide residues in table eggs: Prevalence, distribution between yolk and white and effect of refrigeration and heat treatment

5. Introduction: Pesticides Use and Exposure, Extensive Worldwide

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