Comparison of Two pH Responsive Color Changing Bio‐Based Films Containing Wasted Fruit Pomace as a Source of Colorants-Reference-Cited by-同舟云学术

Comparison of Two pH Responsive Color Changing Bio‐Based Films Containing Wasted Fruit Pomace as a Source of Colorants

Published:2019-08-13 Issue:9 Volume:84 Page:2490-2498
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:Journal of Food Science

Author:

Kurek Mia¹^ORCID,Hlupić Lucija¹,Ščetar Mario¹,Bosiljkov Tomislav¹,Galić Kata¹

Affiliation:

1. Dept. of Food Engineering and Dept. of Process Engineering, Faculty of Food Technology and BiotechnologyUniv. of Zagreb Pierottijeva 6 10000 Zagreb Croatia

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1750-3841.14716

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