Recent advancements in chitosan-based intelligent food freshness indicators: Categorization, advantages, and applications-Reference-Cited by-同舟云学术

Recent advancements in chitosan-based intelligent food freshness indicators: Categorization, advantages, and applications

Published:2024-08 Issue: Volume:275 Page:133554
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Liu Tong,Zheng Nan,Ma Yaomei,Zhang Yu,Lei Hongyu,Zhen Xinyu,Wang Yue,Gou Dongxia,Zhao Jun

Publisher

Elsevier BV

Reference146 articles.

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3. Expanding poly (lactic acid)(PLA) and polyhydroxyalkanoates (PHAs) applications: a review on modifications and effects;Naser;Polymers,2021

4. A critical review on protein-based smart packaging systems: understanding the development, characteristics, innovations, and potential applications;Echegaray;Crit. Rev. Food Sci. Nutr.,2023

5. Dual-functional intelligent gelatin based packaging film for maintaining and monitoring the shrimp freshness;Wang;Food Hydrocoll.,2022

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