Deodorization of sunflower oil by high voltage electric field as a nonthermal method sunflower oil refining by electric field-Reference-Cited by-同舟云学术

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Deodorization of sunflower oil by high voltage electric field as a nonthermal method sunflower oil refining by electric field

Published:2022-09-14 Issue:10 Volume:87 Page:4363-4378
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:Journal of Food Science

Author:

Tavakoli Atefeh¹^ORCID,Sahari Mohammad Ali¹^ORCID,Barzegar Mohsen¹,Ahmadi Gavlighi Hassan¹^ORCID,Marzocchi Silvia²^ORCID,Marziali Sara³,Caboni Maria⁴

Affiliation:

1. Faculty of Agriculture, Department of Food Science and Technology Tarbiat Modares University Tehran Iran

2. Interdepartmental Centre for Agri‐Food Industrial Research, Alma Mater Studiorum University of Bologna Cesena Italy

3. Department of Agricultural, Environmental and Food Sciences University of Molise Campobasso Italy

4. Department of Agricultural and Food Science, Alma Mater Studiorum University of Bologna Cesena Italy

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1750-3841.16312

Reference48 articles.

1. Designing of high voltage electric field for soybean and sunflower oil bleaching

2. Fast and selective oxidation of primary alcohols to aldehydes or to carboxylic acids and of secondary alcohols to ketones mediated by oxoammonium salts under two-phase conditions

3. Effects of refining process on sunflower oil minor components: a review

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