Characterization of ad-Lactate Dehydrogenase fromLactobacillus fermentumJN248 with High Phenylpyruvate Reductive Activity-Reference-Cited by-同舟云学术

Characterization of ad-Lactate Dehydrogenase fromLactobacillus fermentumJN248 with High Phenylpyruvate Reductive Activity

Published:2017-09-07 Issue:10 Volume:82 Page:2269-2275
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:Journal of Food Science

Author:

Chen Lixia¹,Bai Yajun²,Fan Tai-Ping²³,Zheng Xiaohui²,Cai Yujie¹^ORCID

Affiliation:

1. The Key Laboratory of Industrial Biotechnology, Ministry of Education, School of Biotechnology; Jiangnan Univ.; 1800 Lihu Rd. Wuxi Jiangsu 214122 China

2. College of Life Sciences; Northwest Univ.; Xi'an Shanxi 710069 China

3. Dept. of Pharmacology; Univ. of Cambridge; Cambridge CB2 1T U.K

Funder

the National Key Scientific Instrument and Equipment Development Project of China

Program for Changjiang Scholars and Innovative Research Team in the Univ. of Ministry of Education of China

the 7th group of Hundred-Talent Program of Shanxi Province (2015)

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/1750-3841.13863/fullpdf

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4. Antimicrobial spectrum and target site of D-3-phenyllactic acid;Dieuleveux;Int J Food Microbiol,1998a

5. Purification and characterization of anti-Listeria compounds produced by Geotrichum candidum;Dieuleveux;Appl Environ Microbiol,1998b

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