Effect of Surface Properties on Colloid Retention on Natural and Surrogate Produce Surfaces-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Effect of Surface Properties on Colloid Retention on Natural and Surrogate Produce Surfaces

Published:2016-11-03 Issue:12 Volume:81 Page:
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:Journal of Food Science

Author:

Lazouskaya Volha¹,Sun Taozhu¹,Liu Li²,Wang Gang³,Jin Yan¹

Affiliation:

1. Dept. of Plant and Soil Sciences Univ. of Delaware 221 Academy Street Newark, De 19716 U.S.A

2. Dept. of Civil Engineering Hefei Univ. of Technology 193 Tunxi Road Hefei 230009 China

3. Dept. of Soil and Water Sciences China Agricultural Univ 2 Yuanmingyuan West Road Beijing 100193 China

Funder

U.S. Department of Agriculture

National Institute of Food and Agriculture

National Natural Science Foundation of China

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1750-3841.13543

Reference48 articles.

1. Detachment of Deposited Colloids by Advancing and Receding Air–Water Interfaces

2. Does Colloid Shape Affect Detachment of Colloids by a Moving Air–Water Interface?

3. Dewetting on porous media

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Mechanisms of colloid removal from polydimethylsiloxane (PDMS) surfaces during washing: Implications for enhanced produce decontamination;Food Control;2024-08

2. Understanding inactivation of Listeria monocytogenes and Escherichia coli O157:H7 inoculated on romaine lettuce by emulsified thyme essential oil;Food Microbiology;2022-08

3. Disinfection of Raw Vegetable by Chemical Washing;Japanese Journal of Food Microbiology;2021-09-30

4. Adhesion and removal of E. coli K12 as affected by leafy green produce epicuticular wax composition, surface roughness, produce and bacterial surface hydrophobicity, and sanitizers;International Journal of Food Microbiology;2020-12

5. A Mechanistic Model for Bacterial Retention and Infiltration on a Leaf Surface during a Sessile Droplet Evaporation;Langmuir;2020-10-09

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3