Isolation and characterization of Bacillus subtilis CH16 strain from chicken gastrointestinal tracts for use as a feed supplement to promote weight gain in broilers
Author:
Affiliation:
1. Key Laboratory of Enzyme and Protein Technology; VNU University of Science; Hanoi Vietnam
2. ANABIO Research & Development JSC; Ha Dong Hanoi Vietnam
3. DABACO Center for Veterinary Diagnostics; Khac Niem Industrial Zone; Bac Ninh Vietnam
Funder
Ministry of Science and Technology
Key Laboratory of Enzyme and Protein Technology
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/lam.12411/fullpdf
Reference28 articles.
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3. In vitro selection criteria for probiotic bacteria of human origin: correlation with in vivo findings;Dunne;Am J Clin Nutr,2001
4. Opinion of the Scientific Committee on a request from EFSA related to a generic approach to the safety assessment by EFSA of microorganisms used in feed/food and the production of feed/food additives;EFSA;EFSA J,2005
5. Introduction of a Qualified Presumption of Safety (QPS) approach for assessment of selected microorganisms referred to EFSA;EFSA;EFSA J,2007
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