The variation in hectolitre weight of wheat grain fed with or without enzyme supplementation influences nutrient digestibility and subsequently affects performance in pigs-Reference-Cited by-同舟云学术

The variation in hectolitre weight of wheat grain fed with or without enzyme supplementation influences nutrient digestibility and subsequently affects performance in pigs

Published:2018-12-14 Issue: Volume: Page:
ISSN:0931-2439
Container-title:Journal of Animal Physiology and Animal Nutrition
language:en
Short-container-title:J Anim Physiol Anim Nutr

Author:

Clarke Louise C.¹,Sweeney Torres²,Duffy Sarah K.¹,Rajauria Gaurav¹,O’Doherty John V.¹^ORCID

Affiliation:

1. School of Agriculture and Food Science University College Dublin Dublin 4 Ireland

2. School of Veterinary Medicine University College Dublin Dublin 4 Ireland

Funder

Department of Agriculture

Science Foundation Ireland

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jpn.13038

Reference37 articles.

1. Effect of Addition of a Probiotic Microorganism to Broiler Diets Contaminated with Deoxynivalenol on Performance and Histological Alterations of Intestinal Villi of Broiler Chickens

2. The Effect of Variety and Growing Conditions on the Chemical Composition and Nutritive Value of Wheat for Broilers

3. Chronic ingestion of deoxynivalenol and fumonisin, alone or in interaction, induces morphological and immunological changes in the intestine of piglets

4. Burke J. I. Browne R. A. &White E. M.(2001).Factors affecting yield and quality in oats.Oak Park Carlow:Teagasc Crop Research Centre. Project Report 4493 No. 32.

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