The Impact of Non- and Genetically Modified Soybean Diets in Aorta Wall Remodeling

Author:

Daleprane Julio B.,Chagas Mauricío A.,Vellarde Guillermo C.,Ramos Cristiane F.,Boaventura Gilson T.

Publisher

Wiley

Subject

Food Science

Reference52 articles.

1. Replacement of dietary soy proteinisolate with concentrates of soy 7S or 11S globulin has minimal or no effects on plasmalipoprotein profiles and biomarkers of coronary risk in monkeys;Adams;Atherosclerosis,2007

2. Dietary soybeta-conglycinin (7S globulin) inhibits atherosclerosis in mice;Adams;J Nutr,2004

3. Blood pressure, ventricular volume and number of cardiomyocyte nuclei in rats fed for 12 months on diets differing in fat composition;Águila;Mech Ageing Dev,2001

4. Stereology of the myocardium and blood biochemistry in aged rats fed with a cholesterol-rich and canola oil diet (n-3 fatty acid rich);Aguila;Basic Res Cardiol,1998

5. Effects of soybean isoflavones, probiotics, and their interactions on lipid metabolism and endocrine systemin animal model of obesity and diabetes;Ali;J Nutr Biochem,2004

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