A subchronic feeding study of dicamba-tolerant soybean with the dmo gene in Sprague–Dawley rats-Reference-Cited by-同舟云学术

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A subchronic feeding study of dicamba-tolerant soybean with the dmo gene in Sprague–Dawley rats

Published:2016-06 Issue: Volume:77 Page:134-142
ISSN:0273-2300
Container-title:Regulatory Toxicology and Pharmacology
language:en
Short-container-title:Regulatory Toxicology and Pharmacology

Author:

Wang Xiaoyun,He Xiaoyun,Zou Shiyin,Xu Wentao,Jia Xin,Zhao Bo,Zhao Changhui,Huang Kunlun,Liang Zhihong

Funder

Genetically Modified Organisms Breeding Major Projects of P.R. China

National High Technology Research and Development Program

Publisher

Elsevier BV

Subject

Toxicology,General Medicine

Reference53 articles.

1. Sequential adoption of package technologies: the dynamics of stacked trait corn adoption;Aldana;Am. J. Agric. Econ.,2011

2. Subchronic feeding study with genetically modified stacked trait lepidopteran and coleopteran resistant (DAS-O15O7-1xDAS-59122-7) maize grain in Sprague-Dawley rats;Appenzeller;Food. Chem. Toxicol.,2009

3. Subchronic feeding study of herbicide–tolerant soybean DP-356Ø43-5 in Sprague–Dawley rats;Appenzeller;Food. Chem. Toxicol.,2008

4. Dicamba resistance: enlarging and preserving biotechnology-based weed management strategies;Behrens;Science,2007

5. A generational study of glyphosate-tolerant soybeans on mouse fetal, postnatal, pubertal and adult testicular development;Brake;Food. Chem. Toxicol.,2004

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Intended and unintended consequences of genetically modified crops – myth, fact and/or manageable outcomes?;New Zealand Journal of Agricultural Research;2022-11-08

2. Evaluation of adverse effects/events of genetically modified food consumption: a systematic review of animal and human studies;Environmental Sciences Europe;2022-01-13

3. DP-2Ø2216-6 maize does not adversely affect rats in a 90-day feeding study;Regulatory Toxicology and Pharmacology;2020-11

4. Safety evaluation of E12, W8, X17, and Y9 potatoes: Nutritional evaluation and 90-day subchronic feeding study in rats;Regulatory Toxicology and Pharmacology;2020-08

5. Advances in the genetic modification of soybeans;Achieving sustainable cultivation of soybeans Volume 1;2018-05-31

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