Raphasatin Is a More Potent Inducer of the Detoxification Enzymes Than Its Degradation Products
Author:
Publisher
Wiley
Subject
Food Science
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2. Glucoraphanin and sulforaphane biosynthesis by melatonin mediating nitric oxide in hairy roots of broccoli (Brassica oleracea L. var. italica Planch): insights from transcriptome data;BMC Plant Biology;2022-08-17
3. Traditional uses, phytochemistry, transformation of ingredients and pharmacology of the dried seeds of Raphanus sativus L. (Raphani Semen), A comprehensive review;Journal of Ethnopharmacology;2022-08
4. A Comparative Transcriptome and Metabolome Combined Analysis Reveals the Key Genes and Their Regulatory Model Responsible for Glucoraphasatin Accumulation in Radish Fleshy Taproots;International Journal of Molecular Sciences;2022-03-09
5. Comparative responses of glucosinolates in Baemoochae and its parent plants, radish and Chinese cabbage, during development;Scientia Horticulturae;2022-03
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