Kaiware Daikon (Raphanus sativus L.) Extract: A Naturally Multipotent Chemopreventive Agent-Reference-Cited by-同舟云学术

Kaiware Daikon (Raphanus sativus L.) Extract: A Naturally Multipotent Chemopreventive Agent

Published:2008-07-30 Issue:17 Volume:56 Page:7823-7830
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Barillari Jessica¹,Iori Renato¹,Papi Alessio¹,Orlandi Marina¹,Bartolini Giovanna¹,Gabbanini Simone¹,Pedulli Gian Franco¹,Valgimigli Luca¹

Affiliation:

1. Consiglio per la Ricerca e la Sperimentazione in Agricoltura, Centro di Ricerca per le Colture Industriali (CRA-CIN), via di Corticella 133, 4129 Bologna, Italy; Dipartimento di Biologia Evoluzionistica e Sperimentale (BES), Università di Bologna, via Selmi 3, 40126 Bologna, Italy; R&D Department, BeC srl, via C. Monteverdi 49, 47100 Forlì; and Dipartimento di Chimica Organica “A. Mangini”, Università di Bologna, via San Giacomo 11, 40126 Bologna, Italy

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf8011213

Reference34 articles.

1. Co-carcinogenic effect of β-carotene

2. CARET and ATBC refine conclusions about ß-carotene

3. A major inducer of anticarcinogenic protective enzymes from broccoli: isolation and elucidation of structure.

4. Sulforaphane inhibits extracellular, intracellular, and antibiotic-resistant strains of Helicobacter pylori and prevents benzo[a]pyrene-induced stomach tumors

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