Affiliation:
1. Zhejiang Provincial Key Laboratory of Health Risk Factors for Seafood; College of Food and Pharmacy; Zhejiang Ocean University; Zhoushan Zhejiang Province 316000 China
Funder
Program of International S&T Cooperation, China
National Natural Science Fund project, China
Public Technology Applied Research Projects, Zhejiang Province, China
Subject
General Chemical Engineering,General Chemistry,Food Science
Cited by
20 articles.
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