Metabolomic exhibits different profiles and potential biomarkers of Vitis spp. co‐cultivated with Fusarium oxysporum for short, medium, and long times

Author:

Costa Igor Rafael Sousa1,Cavalcante Francisco Lucas Pacheco1,Cavalcanti Fábio Rossi2,de Freitas Fernandes Cleberson3,Gomes‐Filho Enéas1,Canuto Kirley Marques3,de Carvalho Humberto Henrique1ORCID

Affiliation:

1. Department of Biochemistry and Molecular Biology, Sciences Center Federal University of Ceará—Campus do Pici Fortaleza Brazil

2. Empresa Brasileira de Pesquisa Agropecuária Embrapa Uva e Vinho Bento Gonçalves Brazil

3. Empresa Brasileira de Pesquisa Agropecuária Embrapa Agroindústria Tropical Fortaleza Brazil

Abstract

AbstractDifferential rootstock tolerance to Fusarium spp. supports viticulture worldwide. However, how plants stand against the fungus still needs to be explored. We hypothesize it involves a differential metabolite modulation. Thus, we performed a gas chromatography coupled with mass spectrometry (GC–MS) analysis of Paulsen P1103 and BDMG573 rootstocks, co‐cultured with Fusarium oxysporum (FUS) for short, medium, and long time (0, 4, and 8 days after treatment [DAT]). In shoots, principal component analysis (PCA) showed a complete overlap between BDMG573 non‐co‐cultivated and FUS at 0 DAT, and P1103 treatments showed a slight overlap at both 4 and 8 DAT. In roots, PCA exhibited overlapping between BDMG573 treatments at 0 DAT, while P1103 treatments showed overlapping at 0 and 4 DAT. Further, there is a complete overlapping between BDMG573 and P1103 FUS profiles at 8 DAT. In shoots, 1,3‐dihydroxyacetone at 0 and 4 DAT and maltose at 4 and 8 DAT were biomarkers for BDMG573. For P1103, glyceric acid, proline, and sorbitol stood out at 0, 4, and 8 DAT, respectively. In BDMG573 roots, the biomarkers were β‐alanine at 0 DAT, cellobiose and sorbitol at both 4 and 8 DAT. While in P1103 roots, they were galactose at 0 and 4 DAT and 1,3‐dihydroxyacetone at 8 DAT. Overall, there is an increase in amino acids, glycolysis, and tricarboxylic acid components in tolerant Paulsen P1103 shoots. Thus, it provides a new perspective on the primary metabolism of grapevine rootstocks to F. oxysporum that may contribute to strategies for genotype tolerance and early disease identification.

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Empresa Brasileira de Pesquisa Agropecuária

Publisher

Wiley

Subject

Cell Biology,Plant Science,Genetics,General Medicine,Physiology

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