The effects of dietary arachidonic acid on bone in flatfish larvae: the last but not the least of the essential fatty acids
Author:
Affiliation:
1. IRTA-SCR; Unitat de Cultius Aqüicoles; Sant Carles de la Ràpita; Tarragona Spain
2. IRD; UMR BOREA (MNHN, CNRS-7208, UPMC, UCBN, IRD-207); Montpellier France
Funder
Ministry of Science and Innovation (MICIIN) of the Spanish Government
Publisher
Wiley
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/jai.12511/fullpdf
Reference86 articles.
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2. Importance of the relative levels of dietary arachidonic acid and eicosapentaenoic acid for culture performance of gilthead seabream (Sparus aurata) larvae;Atalah;Aquacult. Res.,2011b
3. Proliferating cells in suborbital tissue drive eye migration in flatfish;Bao;Dev. Biol.,2011
4. The structure and development of the tail in the plaice (Pleuronectes platessa) and the cod (Gadus morhua);Barrington;Q. J. Microsc. Sci.,1937
5. Arachidonic acid in aquaculture feeds: current status and future opportunities;Bell;Aquaculture,2003
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