“Reforms Looked Really Good on Paper”: Rural Food Service Responses to the Healthy, Hunger-Free Kids Act of 2010
Author:
Affiliation:
1. School of Health, Physical Education, & Leisure Services; University of Northern Iowa; Cedar Falls IA
2. Department of Community and Behavioral Health; University of Iowa; Iowa City IA
3. Public Policy Center; University of Iowa; Iowa City IA
Funder
Cooperative Agreement
Publisher
Wiley
Subject
Public Health, Environmental and Occupational Health,Philosophy,Education
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/josh.12356/fullpdf
Reference22 articles.
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2. Protecting progress against childhood obesity - the National School Lunch Program;Woo Baidal;N Engl J Med,2014
3. Elementary and middle school children's acceptance of lower calorie flavored milk as measured by milk shipment and participation in the National School Lunch Program;Yon;J Sch Health,2014
4. Slow progress in changing the school food environment: nationally representative results from public and private schools;Turner;J Acad Nutr Diet,2012
5. Prevalence of obesity and trends in body mass index among US children and adolescents, 1999-2010;Ogden;JAMA,2012
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