Affiliation:
1. Department of Chemical Engineering; Yildiz Technical University; Esenler Istanbul 34210 Turkey
Subject
Industrial and Manufacturing Engineering,Food Science
Reference43 articles.
1. Influence of air temperature on the drying kinetics and quality of tomato slices;Abano;Journal of Food Processing and Technology,2011
2. Drying characteristics and sorption isotherm of tomato slices;Akanbi;Journal of Food Engineering,2006
3. Modelling of the drying of eggplants in thin-layers;Akpinar;International Journal of Food Science and Technology,2005
4. Drying of tomato slices: changes in drying kinetics, mineral contents, antioxidant activity and color parameters;Arslan;CyTA - Journal of Food,2011
Cited by
59 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献