Food hypersensitivity is common in Swedish schoolchildren, especially oral reactions to fruit and gastrointestinal reactions to milk-Reference-Cited by-同舟云学术

Food hypersensitivity is common in Swedish schoolchildren, especially oral reactions to fruit and gastrointestinal reactions to milk

Author:

Strinnholm Åsa¹,Winberg Anna²,West Christina²,Hedman Linnea¹,Rönmark Eva¹

Affiliation:

1. Department of Public Health and Clinical Medicine; Occupational and Environmental Medicine; the OLIN Unit; Umeå University; Umeå Sweden

2. Department of Clinical Sciences, Pediatrics; Umeå University; Umeå Sweden

Funder

a regional agreement between Umeï¿½ University and Vï¿½sterbotten County Council and Norrbotten County Councils (ALF)

Norrbotten County Council

Oskar foundation

The Jerring Foundation

The Swedish Asthma-Allergy Foundation

The Swedish Heart-Lung Foundation

The Swedish Research Council

Visare Norr

Publisher

Wiley

Subject

General Medicine,Pediatrics, Perinatology and Child Health

Reference30 articles.

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