Edible Insects Acceptance by Belgian Consumers: Promising Attitude for Entomophagy Development-Reference-Cited by-同舟云学术

Edible Insects Acceptance by Belgian Consumers: Promising Attitude for Entomophagy Development

Published:2013-12-02 Issue:1 Volume:29 Page:14-20
ISSN:0887-8250
Container-title:Journal of Sensory Studies
language:en
Short-container-title:J Sens Stud

Author:

Caparros Megido Rudy¹²,Sablon Ludovic¹,Geuens Mélodie¹,Brostaux Yves³,Alabi Taofic¹,Blecker Christophe⁴,Drugmand Didier²,Haubruge Éric¹²,Francis Frédéric¹²

Affiliation:

1. Entomologie Fonctionnelle et Evolutive; Gembloux Agro-Bio Tech; Université de Liège; Passage des déportés, 2 Gembloux 5030 Belgique

2. Insectarium Jean Leclercq - Hexapoda; Waremme Belgique

3. Unité de Statistique; Informatique et Mathématique Appliquées; Gembloux Agro-Bio Tech; Université de Liège; Gembloux Belgique

4. Laboratoire de Science des Aliments et Formulation; Gembloux Agro-Bio Tech; Université de Liège; Gembloux Belgique

Publisher

Wiley

Subject

Sensory Systems,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/joss.12077/fullpdf

Reference35 articles.

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3. Insects as food: Why the Western attitude is important;Defoliart;Annu. Rev. Entomol.,1999

4. An integrated approach to current trends in food consumption: Moving toward functional and organic products?;Falguera;Food Control,2012

5. FAO 2009 How to feed the world in 2050? http://www.fao.org/fileadmin/templates/wsfs/docs/expert_paper/How_to_Feed_the_World_in_2050.pdf

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