Healthy food choice: Survey results from Iranian consumers toward antibiotic-free chicken

Author:

Rahnama Hassan1,Fadaei Mehdi1,Baghersalimi Saeed1

Affiliation:

1. Department of Management and Accounting; Rasht Branch, Islamic Azad University; Rasht Iran

Publisher

Wiley

Subject

Sensory Systems,Food Science

Reference88 articles.

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3. The role of brand communications in consumer purchases of organic foods: A research framework;Anisimova;Journal of Food Products Marketing,2014

4. Gender in Contemporary Iran

5. Applications of structural equation modeling in marketing and consumer research: A review;Baumgartner;International Journal of Research Marketing,1996

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