Establishment of a Method for Describing stx Genes Expression of E . coli O157:H7 in Ground Beef Matrix during Refrigerated Storage-Reference-Cited by-同舟云学术

Establishment of a Method for Describing stx Genes Expression of E . coli O157:H7 in Ground Beef Matrix during Refrigerated Storage

Published:2015-09-30 Issue:2 Volume:36 Page:220-226
ISSN:0149-6085
Container-title:Journal of Food Safety
language:en
Short-container-title:J Food Saf

Author:

Mahmoudzadeh Maryam¹,Hosseini Hedayat¹,Hedayati Mehdi²,Mousavi Khanghah Amin³⁴,Djalma Chaves Rafael⁴,Azizkhani Maryam⁵

Affiliation:

1. Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology; Shahid Beheshti University of Medical Sciences; Tehran Iran

2. Cellular and Molecular Endocrine Research Center, Research Institute for Endocrine Sciences; Shahid Beheshti University of Medical Sciences; Tehran Iran

3. Department of Food Science and Technology; Islamic Azad University, Science and Research Branch; Tehran Iran

4. Department of Food Science, Faculty of Food Engineering; University of Campinas (UNICAMP); Campinas São Paulo Brazil

5. Department of food hygiene, Faculty of Veterinary Medicine; Amol University of Special Modern Technologies; Amol Iran

Funder

National Nutrition and Food Technology Research Institute

Publisher

Wiley

Subject

Microbiology,Food Science,Parasitology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfs.12234/fullpdf

Reference34 articles.