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Hungry for Information: Public Attitudes Toward Food Nanotechnology and Labeling

  • Published:2013-09 Issue:5 Volume:30 Page:512-548
  • ISSN:1541-132X
  • Container-title:Review of Policy Research
  • language:en
  • Short-container-title:Review of Policy Research

Author:

Brown Jonathan1,Kuzma Jennifer12

Affiliation:

1. Humphrey School of Public Affairs; University of Minnesota; Minneapolis MN USA

2. School of Public and International Affairs; North Carolina State University; Raleigh NC USA

Funder

National Science Foundation Grant NIRT Award

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Public Administration,Geography, Planning and Development

Reference50 articles.

1. Current research on public perceptions of nanotechnology;Besley;Emerging Health Threats Journal,2010

2. Review of health safety aspects of nanotechnologies in food production;Bouwmeester;Regulatory Toxicology and Pharmacology,2009

3. Public perception of nanotechnology;Burri;Journal of Nanoparticle Research,2008

4. Nanotechnology for food applications: More questions than answers;Buzby;Journal of Consumer Affairs,2010

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