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Consumers’ Preferences for Bread: Transgenic, Cisgenic, Organic or Pesticide-free?

  • Published:2017-07-06 Issue:1 Volume:69 Page:121-141
  • ISSN:0021-857X
  • Container-title:Journal of Agricultural Economics
  • language:en
  • Short-container-title:J Agric Econ

Author:

Edenbrandt Anna K.,Gamborg Christian,Thorsen Bo J.

Funder

Københavns Universitet

Danmarks Grundforskningsfond

Publisher

Wiley

Subject

Economics and Econometrics,Agricultural and Biological Sciences (miscellaneous)

Reference56 articles.

1. Feasibility of new breeding techniques for organic farming;Andersen;Trends in Plant Science,2015

2. Estimation of switching models from revealed preferences and stated intentions;Ben-Akiva;Transportation Research Part A,1990

3. Bierlaire , M. BIOGEME: A free package for the estimation of discrete choice models

4. Environmental labeling and consumers’ choice-an empirical analysis of the effect of the Nordic Swan;Bjørner;Journal of Environmental Economics and Management,2004

5. Stated and revealed preferences for organic and cloned milk: Combining choice experiment and scanner data;Brooks;American Journal of Agricultural Economics,2010
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