Effect ofLactobacillus plantarumon the survival of acid-tolerant non-O157 Shiga toxin-producingE. coli(STEC) strains in fermented goat's milk
Author:
Affiliation:
1. Department of Food Science; University of Pretoria; Private Bag X 20 Hatfield 0028 Pretoria South Africa
Publisher
Wiley
Subject
Process Chemistry and Technology,Bioengineering,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/1471-0307.12340/fullpdf
Reference33 articles.
1. Characterization of bacterial pathogens in rural and urban irrigation water;Aijuka;Journal of Water and Health,2015
2. Selection of potential probiotic lactic acid bacteria from fermented olives by in vitro tests;Argyri;Food Microbiology,2013
3. Acid tolerance of enterohemorrhagic Escherichia coli;Benjamin;Applied and Environmental Microbiology,1995
4. Culturing enterohemorrhagic Escherichia coli in the presence and absence of glucose as a simple means of evaluating the acid tolerance of stationary-phase cells;Buchanan;Applied and Environmental Microbiology,1996
5. Occurrence of Shiga toxin-producing Escherichia coli in a Spanish raw ewe's milk cheese;Caro;International Journal of Food Microbiology,2007
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Dynamic Interactions between Diarrhoeagenic Enteroaggregative Escherichia coli and Presumptive Probiotic Bacteria: Implications for Gastrointestinal Health;Microorganisms;2023-12-08
2. Evaluating the antagonistic effect of Lactobacillus acidophilus against Shiga toxigenic and non-toxigenic Escherichia coli strains in bioyogurt;Journal of Dairy Research;2023-02
3. Presumptive probiotic bacteria from traditionally fermented African food challenge the adhesion of enteroaggregative E. coli;Journal of Food Safety;2021-05-05
4. Effects of prebiotic carbohydrates on the growth promotion and cholesterol-lowering abilities of compound probiotics in vitro;LWT;2020-01
5. Dairy dessert containing microencapsulated Lactobacillus rhamnosus (ATCC 53103) with quince seed mucilage as a coating material;LWT;2019-11
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3