Major and trace elements in milk and Halloumi cheese as markers for authentication of goat feeding regimes and geographical origin
Author:
Affiliation:
1. Department of Agricultural Sciences, Biotechnology and Food Science; Cyprus University of Technology; Lemesos Cyprus
2. Institute for Global Food Security; Queen's University Belfast; Northern Ireland UK
Funder
Cyprus University of Technology
Publisher
Wiley
Subject
Process Chemistry and Technology,Bioengineering,Food Science
Reference25 articles.
1. Tanker milk variability according to farm feeding practices: vitamins A and E, carotenoids, color, and terpenoids;Agabriel;Journal of Dairy Science,2007
2. Determination of the geographic origin of onions between three main production areas in Japan and other countries by mineral composition;Ariyama;Journal of Agricultural and Food Chemistry,2007
3. The use of multi element profiling to differentiate between cow and buffalo milk;Benincasa;Food Chemistry,2008
4. Elemental and isotopic characterisation of typical Italian alpine cheeses;Bontempo;International Dairy Journal,2011
5. Use of canonical variate analysis to differentiate onion cultivars by mineral content as measured by ICP-AES;Chope;Food Chemistry,2009
Cited by 40 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Discrimination of Anari Cheese Samples in Comparison with Halloumi Cheese Samples Regarding the Origin of the Species by FTIR Measurements and Chemometrics;Analytica;2023-08-18
2. Elemental composition of marketed milk from Nigeria and Brazil using ICP-OES: Health risk assessment study;Journal of Food Composition and Analysis;2022-12
3. Characterization of the Fatty Acid and Elemental Composition of Human Milk with Chemometric Processing to Determine the Nutritional Value;Analytical Letters;2022-05-28
4. Characterization of the Maximal Nutritional Value of Lactuca sativa (Lettuce) Based upon Elemental Analysis;Analytical Letters;2022-04-25
5. Stable isotope ratio analysis for the authentication of milk and dairy ingredients: A review;International Dairy Journal;2022-03
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3