Influence of Edible Coating Techniques on Quality Characteristics of Eggs-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Influence of Edible Coating Techniques on Quality Characteristics of Eggs

Published:2016-07-19 Issue:2 Volume:41 Page:e12815
ISSN:0145-8892
Container-title:Journal of Food Processing and Preservation
language:en
Short-container-title:Journal of Food Processing and Preservation

Author:

Saeed Farhan¹,Javaid Amna¹,Ahmed Nazir¹,Nadeem Muhammad Tahir¹,Arshad Muhammad Sajid¹,Imran Ali¹,Sohaib Muhammad¹²,Khan Azmat Ullah³

Affiliation:

1. Institute of Home & Food Sciences; Government College University; Faisalabad Pakistan

2. National Institute of Food Science and Technology; University of Agriculture; Faisalabad Pakistan

3. Department of Food & Human Nutrition; University of Veterinary & Animal Sciences; Lahore Pakistan

Publisher

Wiley

Subject

General Chemical Engineering,General Chemistry,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfpp.12815/fullpdf

Reference24 articles.

1. Commercial Chicken Meat and Egg Production

2. Chitosan coating improves shelf life of eggs;Bhale;J. Food Sci.,2003

3. The effects of edible coatings on chicken egg quality under refrigerated storage;Biladeau;Poultry Sci.,2009

4. Keeping eggs safe from farm to table;Bufano;Food Technol.,2000

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evaluation of Gel Coating Performance in Extending the Shelf Life of Egg: The Role of Surface Area and Initial Weight;Gels;2024-07-23

2. The shellac and shellac nanocomposite coatings on enhanced the storage stability of fresh eggs for sustainable packaging;International Journal of Biological Macromolecules;2024-03

3. The effect of chia seed mucilage shell coating in combination with turmeric essential oil on egg shelf life and quality properties;Journal of Food Measurement and Characterization;2023-04-27

4. Biobased edible food coatings for food applications;Advanced Applications of Biobased Materials;2023

5. Egg coatings: trends and future opportunities for new coatings development;World's Poultry Science Journal;2022-05-23

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3