The effects of edible coatings on chicken egg quality under refrigerated storage
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/88/6/1266/4508934/poultrysci88-1266.pdf
Reference32 articles.
1. ASAE Standard S 358.2 Moisture Measurement Forages;ASABE,1988
2. a. The effect of edible eggshell coatings on egg quality and consumer perception;Cancer;J. Sci. Food Agric.,2005
3. b. Whey protein isolate coating and concentration effects on egg shelf-life;Cancer;J. Sci. Food Agric.,2005
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