Electrostatic Spraying of Potassium Sorbate for the Reduction of Yeast and Molds on Cakes
Author:
Affiliation:
1. Department of Food Science and Technology; University of Georgia; Athens GA 30602
2. School of Electrical and Computer Engineering; Georgia Institute of Technology; Atlanta GA
Publisher
Wiley
Subject
General Chemical Engineering,General Chemistry,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfpp.12461/fullpdf
Reference54 articles.
1. Caracterización de diferentes productos de bollerıa industrial. II. Estudio de la micoflora;Abellana;Alimentaria,1997
2. Effect of modified atmosphere packaging and water activity on growth of Eurotium amstelodami, E. chevalieri and E. herbariorum on a sponge cake analogue;Abellana;J. Appl. Microbiol.,2000
3. Visible mould growth in pound cake packed with ethanol;Alvarez;Rev.Venez. Cienc. Tecnol. Aliment.,2010
4. Biological effectiveness of electrostatically charged rotary atomisers. I Trials with field beans and barley;Arnold;Ann. Appl. Biol.,1984
5. The effect of temperature, lecithin content and voltage on droplets/cm2 during electrostatic spraying of oil;Aykas;J. Food Process. Preserv.,2014
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Applications of electrostatic spray technology in food preservation;LWT;2023-12
2. Effect of deacetylation degree on properties of Chitosan films using electrostatic spraying technique;Food Control;2019-03
3. Principles of electrospraying: A new approach in protection of bioactive compounds in foods;Critical Reviews in Food Science and Nutrition;2017-08-30
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3