Characterization of Pseudomonas chlororaphis from Theobroma cacao L. rhizosphere with antagonistic activity against Phytophthora palmivora (Butler)-Reference-Cited by-同舟云学术

Characterization of Pseudomonas chlororaphis from Theobroma cacao L. rhizosphere with antagonistic activity against Phytophthora palmivora (Butler)

Author:

Acebo-Guerrero Y.¹,Hernández-Rodríguez A.¹,Vandeputte O.²,Miguélez-Sierra Y.³,Heydrich-Pérez M.¹,Ye L.⁴,Cornelis P.⁴,Bertin P.⁵,El Jaziri M.²

Affiliation:

1. Laboratory of Microbial Ecology; Faculty of Biology; University of Havana; Plaza Cuba

2. Laboratory of Plant Biotechnology; Université Libre de Bruxelles; Gosselies Belgium

3. Faculty of Agroforestry; University of Guantanamo; Guantanamo Cuba

4. Department of Bioengineering Sciences; Research group Microbiology; Vrije Universiteit Brussel and VIB Structural Biology; Brussels Belgium

5. Earth and Life Institute - Agronomy (ELI-A); Université Catholique de Louvain; Louvain Belgium

Funder

C.U.D.

Project Région Wallonne-Cuba

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

Reference74 articles.

2. Antagonistic activities of Paecilomyces and Rhizopus species against the cocoa black pod pathogen (Phytophthora palmivora);Adebola;Afr Sci,2010

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