Forty Years of Food Safety Risk Assessment: A History and Analysis-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Forty Years of Food Safety Risk Assessment: A History and Analysis

Published:2020-11 Issue:S1 Volume:40 Page:2218-2230
ISSN:0272-4332
Container-title:Risk Analysis
language:en
Short-container-title:Risk Analysis

Author:

Wu, Felicia¹²,Rodricks Joseph V.³

Affiliation:

1. Department of Food Science and Human Nutrition Michigan State University East Lansing MI USA

2. Department of Agricultural, Food, and Resource Economics Michigan State University East Lansing MI USA

3. Ramboll Environment and Health Arlington VA USA

Publisher

Wiley

Subject

Physiology (medical),Safety, Risk, Reliability and Quality

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/risa.13624

Reference60 articles.

1. Dynamics of Mycotoxin and Aspergillus flavus Levels in Aging Bt and Non-Bt Corn Residues under Mississippi No-Till Conditions

2. Ranking the Disease Burden of 14 Pathogens in Food Sources in the United States Using Attribution Data from Outbreak Investigations and Expert Elicitation†

3. Comparison of Fumonisin Contamination Using HPLC and ELISA Methods in Bt and Near-Isogenic Maize Hybrids Infested with European Corn Borer or Western Bean Cutworm

4. Indentifying and Controlling Emerging Foodborne Pathogens: Research Need

5. Global burden of intellectual disability resulting from dietary exposure to lead, 2015

Cited by 17 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A recipe for safer food: The theory of change underpinning risk analysis in the context of the Codex Alimentarius;Microbial Risk Analysis;2024-12

2. Risk evaluation, spatiotemporal evolution, and driving factors of provincial food safety in China;Ecological Indicators;2024-09

3. Hazard Identification (Humans);Human and Ecological Risk Assessment;2024-04-05

4. Assessment of carcinogenic risk associated with chemical exposure from food products;Ekologiya cheloveka (Human Ecology);2023-10-03

5. Human health risk assessment of spiropidion and the main metabolites SYN547305 (spiropidion-enol), SYN 547435, and SYN 548430 in pistachio with UHPLC-MS/MS;Journal of Food Composition and Analysis;2023-08

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3