The Prevalence of food hypersensitivity in young adults
Author:
Publisher
Wiley
Subject
Immunology,Immunology and Allergy,Pediatrics, Perinatology and Child Health
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1399-3038.2008.00842.x/fullpdf
Reference26 articles.
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3. An evaluation of the sensitivity of subjects with peanut allergy to very low doses of peanut protein: a randomized, double-blind, placebo-controlled food challenge study;Hourihane;J Allergy Clin Immunol,1997
4. Factors affecting the determination of threshold doses for allergenic foods: how much is too much?;Taylor;J Allergy Clin Immunol,2002
5. Can we determine a threshold level for allergenic foods by statistical analysis of published data in the literature?;Bindslev-Jensen;Allergy,2002
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