Effect of forage species and ensiling conditions on silage composition and quality and the feed choice behaviour of goats-Reference-Cited by-同舟云学术

Effect of forage species and ensiling conditions on silage composition and quality and the feed choice behaviour of goats

Published:2019-03-05 Issue:2 Volume:74 Page:297-313
ISSN:0142-5242
Container-title:Grass and Forage Science
language:en
Short-container-title:Grass Forage Sci

Author:

Scherer Rebecca¹,Gerlach Katrin¹^ORCID,Taubert Johannes²,Adolph Stephanie²,Weiß Kirsten³^ORCID,Südekum Karl‐Heinz¹^ORCID

Affiliation:

1. Institute of Animal ScienceUniversity of Bonn Bonn Germany

2. Institute of Animal Nutrition, Nutrition Diseases and DieteticsUniversity of Leipzig Leipzig Germany

3. Albrecht Daniel Thaer‐Institute of Agricultural and Horticultural SciencesHumboldt‐Universität zu Berlin Berlin Germany

Funder

Deutsche Forschungsgemeinschaft

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Agronomy and Crop Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/gfs.12414

Reference52 articles.

1. The utilization of multidimensional scaling to identify forage characteristics associated with preference in sheep.

2. Preference by sheep and goats among hay of eight tall fescue cultivars.

3. Recommandations pour l'estimation de la contamination du lait en spores de Clostridia par la méthode de culture en milieu liquide;CNERNA (Centre national d’études et de recommandations sur la nutrition et l'alimentation, Commission Qualité Bactériologiquedu lait);Revue Laitière Française,1986

4. Control of voluntary intake of precision-chopped silages by ruminants: a review

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fermentation Parameters, Amino Acids Profile, Biogenic Amines Formation, and Bacterial Community of Ensiled Stylo Treated with Formic Acid or Sugar;Animals;2024-08-18

2. Review: Role of silage volatile organic compounds in influencing forage choice behavior and intake in ruminants;Animal Feed Science and Technology;2024-01

3. Effect of Temperature and Fermentation Time on Fermentation Characteristics and Biogenic Amine Formation of Oat Silage;Fermentation;2022-07-26

4. Efficacy of formic acid, enzymes, and microbial additives in silage on the performance of sheep: Systematic review and meta-analysis;Small Ruminant Research;2022-07

5. Effects of ensiling conditions on pyrrolizidine alkaloid degradation in silages mixed with two different Senecio spp.;Archives of Animal Nutrition;2022-03-04