Marine co-product meals as a substitute of fishmeal in diets for white shrimp Litopenaeus vannamei improve growth, feed intake and muscle HUFA composition-Reference-Cited by-同舟云学术

Marine co-product meals as a substitute of fishmeal in diets for white shrimp Litopenaeus vannamei improve growth, feed intake and muscle HUFA composition

Published:2016-10-24 Issue:7 Volume:48 Page:3782-3800
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquac Res

Author:

Toyes-Vargas Eduardo¹,Calderón-de la Barca Ana María²,Duran-Encinas Yazmin¹,Palacios Elena¹,Civera-Cerecedo Roberto¹

Affiliation:

1. Centro de Investigaciones Biológicas del Noroeste S.C. (CIBNOR); La Paz B.C.S México

2. Centro de Investigación en Alimentación y Desarrollo A. C. (CIAD); Hermosillo Sonora México

Funder

FINNOVA

SEP-CONACYT

Consejo Nacional de Ciencia y Tecnología

Publisher

Wiley

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/are.13205/fullpdf

Reference47 articles.

1. First record on the use of Salicornia bigelovii and Scomber japonicus fishmeals as feed for Litopenaeus stylirostris under super-intensive farming;Acosta-Ruiz;Latin American Journal of Aquatic Research,2011

2. The influence of dietary arachidonic acid on the immune response and performance of Pacific whiteleg shrimp, Litopenaeus vannamei, at high stocking density;Aguilar;Aquaculture Nutrition,2012

3. Substitution of fishmeal with soybean meal in practical diets for juvenile white shrimp Litopenaeus schmitti (Pérez-Farfante & Kensley 1997);Álvarez;Aquaculture Research,2007

4. Fish industry waste: treatments, environmental impacts, current and potential uses;Arvanitoyannis;International Journal of Food Science & Technology,2008

5. Association of Official Analytical Chemist (AOAC) 2000 Official Methods of Analysis of the Association of Official Analytical Chemists International 17th edn Association of Official Analytical Chemists Gaithersburg, MD, USA

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