Calcium: A comprehensive review on quantification, interaction with milk proteins and implications for processing of dairy products
Author:
Affiliation:
1. Department of Food Science, Ingredients and Dairy Technology University of Copenhagen Frederiksberg Denmark
2. Arla Foods Amba Aarhus N Denmark
Publisher
Wiley
Subject
Food Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/1541-4337.12844
Reference217 articles.
1. Milk fortified with calcium: Changes in the physicochemical and rheological characteristics that affect the stability
2. Effects of Process Variables on the Denaturation of Whey Proteins during Spray Drying
3. Effect of milk solids concentration on the pH, soluble calcium and soluble phosphate levels of milk during heating
4. Age Gelation, Sedimentation, and Creaming in UHT Milk: A Review
5. ζ-Potentials of casein micelles from reconstituted skim milk heated at 120 °C
Cited by 27 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Aggregation behavior of micellar casein during in vitro simulated digestion triggered by serum Ca2+ in the gastric fluids;Colloids and Surfaces A: Physicochemical and Engineering Aspects;2024-11
2. Investigation of the effects of yogurt cultures on Polycyclic Aromatic Hydrocarbons;Etlik Veteriner Mikrobiyoloji Dergisi;2024-07-04
3. Low-intensity pulsed electric fields pre-treatment on yogurt starter culture: Effects on fermentation time and quality attributes;Innovative Food Science & Emerging Technologies;2024-07
4. The influence of different ultrafiltration set‐ups on the mineral partitioning between skim milk streams;International Journal of Dairy Technology;2024-05-13
5. Application of bipolar membrane electrodialysis for acidification of skim milk. A comprehensive study on process performance and effects on ion-exchange membranes;Journal of Membrane Science;2024-02
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3